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Local Food, Smarter Tracking

In recent years, the intersection of food and technology in Sarawak has witnessed rapid advancement, driven by health awareness, digital innovation, and the need for more personalized nutritional tools.

Food Security and the Existence of Agro Parks: Are We Farming Smarter?

Sarawak’s agroparks integrate smart farming, innovation, and infrastructure to boost food security, enhance sustainability, and empower rural farmers, positioning the state as a model for agricultural transformation.

Pertanian Berasas Teknologi Untuk Makanan Masa Depan

Penggunaan teknologi baharu yang boleh diaplikasikan dan dikomersilkan dalam sektor pertanian perlu dimanfaatkan agar hasil pertanian mampu memenuhi permintaan makanan dalam negara seterusnya mengurangkan kebergantungan terhadap makanan import.

Technology Vital to Address Food Security

The utilisation of technology and innovation for food security is vital to ensure economic and social development.

Solving Food Wastage Using Technology

As food wastage becomes a huge problem, technology has shown to be a promising solution in resolving food wastage around the world.

How 3D Printing Can Change The Way We Eat

Three-dimensional printing (3D printing) technology has been used in various fields such as environmental fields, medical systems and now, the food industry.

Program AFF Kukuhkan Pembangunan Pertanian

Dana Fasilitasi Pertanian atau Agriculture Facilitation Fund (AFF) telah dilaksanakan oleh Kerajaan Sarawak sejak 2019 menerusi Kementerian Pemodenan Pertanian, Tanah Adat dan Pembangunan Wilayah Sarawak (MANRED) serta Jabatan Pertanian Sarawak.

How TKPM Plays a Huge Role in Sarawak’s Agriculture Scene

The establishment of the permanent food production park or Taman Kekal Pengeluaran Makanan (TKPM) in Sarawak plays a huge role in the Sarawak’s agriculture scene.

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